DO ITALIAN MUSEUMS REALLY COMPETE IN SERVICES?

By Roberto Cellini, Tiziana Cuccia and Domenico Lisi

Museums have experienced great changes over the past years. The weight attributed to traditional functions (collection, conservation, research and exhibition), and the way in which these functions are perceived, have been changing. Complementary services have been gaining importance, contributing to enlarge the audience and to lead visitors into “edutainment” experiences. In Italy, we find significant spatial effects (i.e., influence from the neighbours) in the provision of complementary services by museums. However, their relevance is different for public and private museums, and across types of service. From these pieces of evidence, we can learn something about the nature of competition among museums in Italy.

Continue reading “DO ITALIAN MUSEUMS REALLY COMPETE IN SERVICES?”

CULTURAL HERITAGE AND NATURAL DISASTERS: THE INSURANCE CHOICE OF THE ITALIAN CATHEDRALS

By Francesco De Masi and Donatella Porrini

Given the threat of natural disasters to Cultural Heritage, this paper aims to analyze the diffusion of insurance contracts among Italian Cathedrals. As effective countermeasure against catastrophes, this risk management strategy is evaluated with the aim to contribute to the scientific debate on finding out how to protect Cultural Heritage.

Continue reading “CULTURAL HERITAGE AND NATURAL DISASTERS: THE INSURANCE CHOICE OF THE ITALIAN CATHEDRALS”

INVENTING CULINARY HERITAGE

By Sophie Marie Cappelen and Jesper Strandgaard Pedersen

How can you invent a novel cuisine and culinary heritage? The study explores how a group of organisational actors constructs and employs historical narratives to authenticate, legitimise and mobilise support for a new, local cuisine, claimed to be temporally anchored in an unspecified ancient past. Conducting an in-depth case study of a culinary movement based in Istanbul, Turkey, three forms of ambiguity are identified that enable the construction of a common culinary heritage.

Continue reading “INVENTING CULINARY HERITAGE”

TESTING THE CULTURAL CAPITAL REPRODUCTION THEORY IN COLOMBIA

By Nora Elena Espinal-Monsalve, Andrey David Ramos-Ramírez y Luz Yadira Gómez-Hernández

Nora.JPG

The relationship between cultural reproduction and cultural consumption can be framed from the theory of social reproduction of Bourdieu (1986) to the theories of cultural omnivorousness (Peterson, Simkus, and Kern, 1996) and individualization (Bauman (2007). Greater participation in cultural activities generates employment, economic growth, and increases the perception of the quality of life. As such, understanding the extent to which it is an inherited behaviour from parents, is a fundamental policy issue to reduce participation gaps among different demographics. Continue reading “TESTING THE CULTURAL CAPITAL REPRODUCTION THEORY IN COLOMBIA”

FROM CULTURAL HERITAGE TO DEVELOPMENT THROUGH CREATIVITY

By Silvia Cerisola

Silvia.png

The idea that cultural heritage may have a positive impact on economic development has been spreading for the last twenty years. However, its contribution is often just assumed or thought to occur exclusively through the touristic channel. A new perspective considers instead that cultural heritage can enhance regional performance also through some more sophisticated mechanisms, one of them being multidimensional creativity. Continue reading “FROM CULTURAL HERITAGE TO DEVELOPMENT THROUGH CREATIVITY”

DOES MUSIC SOOTHE THE SOUL?

By Jonathan Daniel Gómez‐Zapata, Luis César Herrero‐Prieto, and Beatriz Rodríguez‐Prado

AP3218

Music is linked to human senses and emotions and is one of the most important manifestations of mankind’s creativity as well as being a factor that forges individual identity and realisation. Music also has implications in an area’s social, cultural and economic configuration, such that it helps to define collective and geographical cultural idiosyncrasy, and may also help to shape long-term economic development. Music can act as a powerful tool for progress and social change since it is particularly suited to dealing with risk factors amongst the young, such as helping to reduce crime levels, fostering peace amongst communities and improving individuals’ socioemotional health and quality of life. Continue reading “DOES MUSIC SOOTHE THE SOUL?”

Blog at WordPress.com.

Up ↑

%d bloggers like this: